One of the best parts of visiting Amorgos is discovering its authentic Greek cuisine. From traditional family-run tavernas to seaside restaurants serving freshly caught fish, the island offers unforgettable dining experiences for every visitor.
As locals, we’ve gathered some of our favourite places to eat during your stay at Villa Fenia.
1. Taverna Asteria – Aegiali
Located in Aegiali just a few minutes drive from Villa Fenia, Asteria tavern is one of the oldest ones in Aegiali. It offers a variety of fresh salads with Amorgos grown vegetables, grilled meats from their farm, local cheeses and traditional Greek recipes prepared with local ingredients.
Recommended:
- Grilled meats
- Fresh salads
- Amorgian fava
- Traditional Greek dishes
Ideal if you want a relaxing place to enjoy a meal after a swim in Aegiali.
2. Taverna Loudaros – Lagada
A traditional family tavern in the heart of Lagada village, a family story served with love.
At Loudaros tavern, every dish carries the taste of tradition, the warmth of the family and the passion passed down through generations.
Recommended:
- Homemade pies
- Grilled pork steak
- Fresh salads
- Moussaka
Ideal for those who would like to try authentic Greek cuisine. Just a few minutes walking from Villa Fenia.
3. Youkali – Katapola
One of the island’s favourite restaurants for lunch or dinner. Youkali in Katapola is the perfect spot to enjoy seafood, grilled sardines, flavorful pasta and authentic Mediterranean cuisine.With its welcoming atmosphere and beautiful harbor setting, it offers a relaxed dining experience that captures the charm of Amorgos.
Recommended:
- Seafood linguine
- Grilled sardines
- Kritharoto (orzo)
- Homemade sweets
Ideal for the seafood lovers who of course want to try something new as well.
4. Marouso - Arkesini
Located in the south part of the island in Arkesini village, Marouso offers beautiful views and delicious Greek cuisine in a peaceful setting.
Highly recommended for families, groups or couples looking for a relaxed lunch or dinner after spending the day at the beach.
Recommended:
- Grilled fish of the day
- Grilled meats
- Homemade goat dishes
- Fried fish, shrimp and calamari
An ideal stop for lunch or dinner after exploring the beaches and hiking trails of the south part of the island.
5. Loukaki - Lagada
Only a short walk from Villa Fenia, Loukaki is a charming family-run tavern where you can experience Cretan cuisine .
Enjoy homemade recipes, local cheeses, fresh vegetables, slow-cooked meats and traditional desserts while surrounded by the peaceful atmosphere of one of Amorgos’ most picturesque villages.
Recommended:
- Pork pancetta
- Grilled sheep
- Pastrami pies
- Big variety of homemade icecreams
Ideal for visitors looking for a relaxed meal in the traditional village of Lagada, with a focus on Cretan and Greek cuisine and a welcoming atmosphere.
6. Santouraki - Tholaria
Only a short walk from Villa Fenia, Loukaki is a charming family-run tavern where you can experience Cretan cuisine .
Come for sunset and stay for dinner . Situated high above Aegiali Bay in the village of Tholaria, Santouraki is the kind of taverna that rewards the climb.
Recommended:
- Patatato
- Kalogeros
- Yaourtlou
- Fried fava balls
Ideal for those seeking a nice meal after hiking the Aegiali–Tholaria path. The walk up takes about 45 minutes from Aegiali. If you drove, park at the edge of Tholaria and walk just for a few minutes.
7. Choreftis Taverna/Market - Tholaria
Choreftis is not just a taverna — it is a taverna and a small market, one of the most authentic places on the island. Also located in the village of Tholaria, this place is a must visit.
Recommended:
- Handmade cheese and spinach pies
- Oven-baked goat with potatoes
- Soutzoukakia
- Pasticcio
Ideal after exploring Tholaria’s stone alleys for a relaxed lunch or dinner when you want to feel like you have been invited into someone’s home. The market corner is worth browsing — the honey makes a good gift, and the herb bundles will remind you of Amorgos long after you leave.
8. Parvas - Chora
Parvas is located in the beautiful village of Chora and it is one of the oldest taverns of the village with a big history behind. A beautiful family tavern that will make everyone smile.
Recommended:
- Chicken in red sauce with ocra
- Fried meatballs (keftedakia)
- Moussaka
- Rabbit Styfado
Ideal for a lunch during a day exploring Chora’s windmills, churches, and hidden courtyards. Parvas is also perfect for dinner after watching the sunset from the castle above the village — the walk down through the illuminated alleys leads you straight to the tavern.
Must-Try Local Specialties
During your stay in Amorgos don’t miss:
- Patatato (slow-cooked goat with potatoes)
- Fresh seafood
- Fava
- Local cheeses
- Traditional pies
- Rakomelo
- Psimeni Raki
- Homemade sweets
Dining Tips
- Reserve a table during July and August.
- Sunset dinners are especially popular.
- Many restaurants use locally produced olive oil, herbs and vegetables.
- Ask for the daily specials — they are often the freshest dishes available.
Stay at Villa Fenia
After a wonderful dinner, return to the peaceful surroundings of Villa Fenia in Langada and enjoy panoramic views of the Aegean Sea from your private terrace.
Our location offers the perfect balance between tranquillity and easy access to Aegiali’s restaurants, beaches and hiking trails.
We are always happy to recommend our favourite local restaurants and hidden gems during your stay.